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润滑油抗乳化性综合评价方法研究*
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国家自然科学基金项目(51574267)


Research on Evaluation Method of Demulsibility Property of Lubricant
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    摘要:

    针对国标GB/T 7305—2003对润滑油抗乳化性评价方法中油水比设定及乳化工况与实际使用情况相差较大的问题,考虑到润滑油抗乳化性的实际影响因素,通过改变油水比、乳化工况,观测4种常用润滑油的油水乳状液外观与界面情况,测定分水率、分水速度、水相含油量及油相含水量,评价润滑油的抗乳化性。结果表明,油水比上升时,润滑油乳状液的分水速度和分水率均下降,水相含油量和油相含水量均上升,在高油水比时变化更加明显。因而随着油水比的增加,润滑油的抗乳化性能逐渐下降,不同润滑油乳状液间的抗乳化性能差距变大。基于上述分析,提出一套润滑油抗乳化性能综合评价方法,该方法在国标GB/T 7305—2003评价方法基础上,在实际工况油水比下,增加分水率、分水速度、水相含油量、油相含水量的定量评价,可完全反映出润滑油在实际使用工况下的抗乳化性。

    Abstract:

    In view of the large difference between the oil-water ratio setting and emulsification working condition in the evaluation method of demulsibility property of lubricating oil in the national standard GB/T 7305—2003 and the practical application,considering the practical application factors of demulsibility property of lubricating oil,by changing the oil-water ratio and emulsification working condition,the appearance and interface of oil-water emulsion of four common lubricating oils were observed,the water separation rate and water separation speed,the oil content in water phase and water content in oil phase were determined.Demulsibility of lubricating oil was evaluated by qualitative and quantitative methods jointly.The results show that when the oil-water ratio increases,the water separating speed and water separating rate of the lubricating oil emulsion decrease,the oil content in the water phase and the water content in the oil phase increase,and the change is more obvious when the oil-water ratio is high.Therefore,with the increase of oil-water ratio,the demulsibility of lubricating oil decreases gradually,and the difference of demulsibility between different lubricating oil emulsions becomes larger.Based on the above analysis,a complete evaluation method for the demulsibility property of lubricating oil was proposed.Based on the evaluation method of national standard GB/T 7305—2003,this method increases the quantitative evaluation of water separation rate,water separation speed,oil content in water phase and water content in oil phase under the oil water ratio at the actual working conditions,which can fully reflect the demulsibility of lubricating oil under actual working conditions.

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耿杰,张进恒,范海明,魏志毅,刘钊.润滑油抗乳化性综合评价方法研究*[J].润滑与密封,2023,48(1):150-155.
GENG Jie, ZHANG Jinheng, FAN Haiming, WEI Zhiyi, LIU Zhao. Research on Evaluation Method of Demulsibility Property of Lubricant[J]. Lubrication Engineering,2023,48(1):150-155.

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  • 在线发布日期: 2023-02-22
  • 出版日期: 2023-01-15